Showing posts with label White Horse Oyster & Seafood Bar. Show all posts
Showing posts with label White Horse Oyster & Seafood Bar. Show all posts

Monday, 28 September 2020

September: Lately I've been loving

 So many September loves:



Going for lunch again to The White Horse Oyster & Seafood Bar I just adore their Scotch Bonnet Smoked Salmon. I've enjoyed every small plate I've eaten here - there's also a decent wine list and the cocktails are fab.



My truly amazing subscription box from The Ghost Family Haunts - it really makes my heart sing - the attention to detail is incredible - amazing wax melts plus gorgeous art-work in the form of badges and prints. This is the wax sub to get!


I'm such a fan of Sol de Janeiro's Brazilian Bum Bum Cream. I'd accumulated voucher codes and beauty circle ££ and so the Sunshine Sol Kit jumped into my bag at Feel Unique. See my review HERE.

My Autumn20 bottle of perfume from Ffern which truly is incredible. I'm really enjoying this one. Expect a review on the blog early in October. It's love!

What have you been loving in September?

Tuesday, 26 June 2018

June: Lately I've Been Loving

So many June loves...


I've been testing out East Lothian based Miel Botanicals wonderful Prosecco Shave Soap with Vegan brush* which is absolutely fantastic. It helps to give the perfect shave and I'd never go back to shaving foam - a review is forthcoming!

Scotch Bonnet Marinated Smoked Salmon - Avocado - Heritage Tomatoes

Crab Scotch Egg

We had dinner at White Horse Oyster & Seafood Bar in Edinburgh. The food was incredible and I can't wait to go back.



I totally fell for new niche perfume brand Rook Perfumes in June. See my review HERE. The signature perfume Rook by Rook EdP (£79.50 - 50ml) is now available to buy. This was a private blend they kept for themselves until now! (A 2ml sample is also available at £3.50). It contains 25 ingredients and has top notes of Ginger, Cardamon, Ylang Ylang, Incense and Smoke, a heart of Tobacco, Violet, Guaiac wood and Agarwood with base notes of Vetiver, Castoreum, Ambergris, Musk Mallow and Civet. I'm looking forward to smelling this one!

Roasted Scallop - Sweet Cicely Carrot Puree - Puffed Oats paired with One Square Gin with Fever Tree Tonic

Strathdon Blue trifle - Walnut Biscuit - Lochnagar Grape Chutney 

We dined at One Square at the Sheraton Hotel & Spa last week and the A Taste of Scotland 5 Course Tasting Menu with matching Scottish Beers and Spirits was incredible. See my review HERE




I missed the recent blogger event at Jan de Vries Queensferry Street but I was very kindly kept a goody bag. Thanks also to Lizzie for showing me round the store - it's fabulous - there are a lot of make up and skincare brands you only ever see online as well as supplements, teas and foods. It's well worth a visit if you are in Edinburgh. I'll be doing reviews of some of the products (the matcha drink and protein bars have been eaten and were delicious!)


I totally fell for Tropic Skincare's new haircare range*. See my thoughts HERE. Full sizes will be bought of the Nourishing Hair Cleanser and Hair Feast.

What have you been loving this month?

*complimentary